Organic Raisin Spelt Bread
Ingredients: Organic Whole Spelt Flour, Filtered Water, Organic Sourdough Bacterial Culture, Organic Raisins, Organic Sprouted Spelt, Pure Sea Salt, Organic Cinnamon. * Spelt does contain gluten similar to wheat STORAGE: For Optimum product life and freshness, store between 18°C - 21°C. For prolonged storage double bag and freeze.