Spelt Pizza Crust

Our pizza crust is made with organic sprouted spelt containing a high protein content and low glycemic index.  The slow fermentation of natural artisan sourdough baking produces a nutritious crust with a rich flavour and incomparable texture.  Perfect for lunch time madness!

All our products are made without chemical additives or preservatives.


Spelt Pizza Crust

Ingredients:
Organic Whole Spelt Flour, Organic Spelt Flour, Water, Organic Sourdough Bacterial Culture, Organic Spelt Sprouts, Organic Honey, Sea Salt. Spelt contains gluten similar to wheat.
Product Certifications:
Nutrition Information
Per 1/2 pizza (105 g)
Amount % Daily Value
Calories 270  
Fat 1.5 g 2 %
Saturated Fat 0 g
+ Trans Fat 0 g
0 %
Cholesterol 0 mg  
Sodium 340 mg 14 %
Potassium 190 mg 6 %
Carbohydrates 54 g 18 %
Fibre 3 g 11 %
Sugars 4 g  
Protein 11 g  
Vitamin A 0 %
Vitamin C 0 %
Calcium 2 %
Iron 10 %

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