ShaSha Bread Co.
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Organic Spelt Raisin Bread

raisin
Shasha BPA/BPS Phthalates free packaging

Naturally leaven with whole grains, our breads do not contain any commercial grade yeast, aiding digestibility and nutrition (please note that our breads are not yeast free).  Our breads are 100% free of added sugar, dairy, additives, and preservatives. Our spelt varieties are available for those who are wheat intolerant.  Spelt should not be consumed by those with Celiac disease as it still does contain gluten. Our most popular variety, Organic Spelt Bread, has proven itself to be the best tasting alternative grain bread on the market!

Products Certifications

Ingredients

Organic Whole Spelt Flour, Filtered Water, Organic Sourdough (Organic Whole Spelt Flour, Filtered Water, Bacterial Culture), Organic Raisins (Organic Raisins, Organic Sunflower Oil), Organic Sprouted Spelt Flour, Sea Salt, Organic Cinnamon.

Storage

For optimum product life and freshness, store between 18°C – 21°C. For prolonged storage double

Nutrition Information

Per 2 slices (60g)

  • Amount

    % Daily Value

  • Calories 160

  • Fat 0.5 g

    1 %

  • Saturated Fat 0 g + Trans Fat 0 g

    0 %

  • Cholesterol 0 mg

  • Sodium 170 mg

    7 %

  • Potassium 130 mg

    4 %

  • Carbohydrate 33 g

    11 %

  • Fibre 2 g

    10 %

  • Sugars 6 g

  • Protein 5 g

  • Vitamin A

    0 %

  • Vitamin C

    0 %

  • Calcium

    2 %

  • Iron

    15 %