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Mung Beans

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So why all the chatter about sprouted products? Because they’re unbelievably good for you! Organic sprouted grains, legumes and pods that have three times the nutrients of unsprouted seeds, making them the nutrient powerhouse of the legume family. Click here for great recipes for our sprouted products.

Mung Beans

Products Certifications

Ingredients

Sprouted Organic Mung Beans. Bio-Bud™ products are made with sprouted grains, legumes and pods that are dehydrated at the peak of their enzyme levels and nutrient value, and packaged with no additives or preservatives.

Cooking Instructions

  • Pre-soak 1 cup (250mL) of Mung Beans in room temperature water, minimum 5 hours
  • Boil 2 L water in medium saucepan, add presoaked Mung Beans
  • Bring back to boil for 5-7 mins, or until tender.
  • Drain and enjoy!

*Rinse well and refrigerate for up to 10 days.

Nutrition Information

Per 3/4 cup (100g)

  • Amount

    % Daily Value

  • Calories 360

  • Fat 1 g

    2%

  • Saturated Fat 0.5 g

    3%

  • + Trans Fat 0g

  • Cholesterol 0 mg

  • Sodium 15 mg

    1%

  • Potassium 1080 mg

    31%

  • Carbohydrates 62 g

    21%

  • Fibre 15 g

    60%

  • Sugars 9 g

  • Protein 25 g

  • Vitamin A

    2%

  • Vitamin C

    40%

  • Calcium

    8%

  • Iron

    35%

  • Thiamin

    25%

  • Riboflavin

    8%

  • Niacin

    35%

  • Phosphorus

    30%

  • Magnesium

    60%

  • Zinc

    30%