2 Cups of Cooked ShaSha Sprouted Chickpeas (Cold) (225g)
1 of diced roasted sweet Onions (120g / 1 onion)
2 of diced roasted or raw Carrots (100g)
1 of diced fresh Celery sticks (100g)
2 of fresh Parsley or chopped Cilantro (Coriander) (50g)
11 of Olive Oil (20g)
3 of fresh Lemon Juice (10g)
4 of Cumin Powder (50g)
Salt & Pepper to taste
1
To prepare cooked Chickpeas, please follow the instructions of ShaSha Sprouted Chickpeas from the back side of the product.
2
Combine all the ingredients in a bowl and mix well.
3
Serve and Bon Appétit!
CategoryRecipes for Sprouted Chickpeas
Ingredients
2 Cups of Cooked ShaSha Sprouted Chickpeas (Cold) (225g)
1 of diced roasted sweet Onions (120g / 1 onion)
2 of diced roasted or raw Carrots (100g)
1 of diced fresh Celery sticks (100g)
2 of fresh Parsley or chopped Cilantro (Coriander) (50g)
11 of Olive Oil (20g)
3 of fresh Lemon Juice (10g)
4 of Cumin Powder (50g)
Salt & Pepper to taste
Directions
1
To prepare cooked Chickpeas, please follow the instructions of ShaSha Sprouted Chickpeas from the back side of the product.
2
Combine all the ingredients in a bowl and mix well.
3
Serve and Bon Appétit!