Packaging Material
Product Certifications
Ingredients
Wheat flour, filtered water, whole wheat flour, sourdough (wheat flour, filtered water, bacterial culture), organic sprouted flour (wheat, spelt, millet, rye, barley, oats, lentils, flax), sea salt, chia seeds, poppy seeds, yeast, buckwheat kasha, flax seeds, sunflower seeds, rolled oats flakes, rye flakes, wheat flakes, pumpkin seeds, ascorbic acid.
Nutrition Information
Per 2 slices (75 g)
Amount
% Daily Value
| Calories 200 | |
| Fat 2 g | 3% |
| Saturated Fat 0.3 g + Trans Fat 0 g | 1% |
| Cholesterol 0 mg | |
| Sodium 350 mg | 15% |
| Potassium 20 mg | 1% |
| Carbohydrate 39 g | 13% |
| Fibre 3 g | 11% |
| Sugar 0 g | |
| Protein 7 g | |
| Calcium 20 mg | 2% |
| Iron 3.6 mg | 20% |
